Onto the Big Island (a.k.a. Hawaii) and charming little Kailua-Kona with the laid back island vibe. Indulge in locally grown Kona coffee while strolling around Kailua Village. Keep an eye out for signs that point to interesting sights, both historic and modern.
Read MoreMaui is the second largest Hawaiian island, but is not very densely populated leaving most of the island home to rain forests, beaches, and Haleakala, the world's largest dormant volcano. Maui's main city is called Lahaina situated on the western side of the island. It's a pretty little place, formerly the capital of the Hawaiian kingdom and often called "the jewel in the crown of Maui". With only one main street, it is completely walkable in an afternoon and full of boutique shopping and eateries.
Read MoreSituated on the southeast tip of O'ahu island, Honolulu carries a lot of reputation on its shore-hugging shoulders. Nicknamed "The Big Pineapple", Honolulu holds the titles of "capital city" and "largest city" in Hawaii. Make no mistake, this is no small, sleepy island town.
Read MoreKauai is the oldest and smallest of the Hawaiian islands. The Garden Island is full of stunning natural attractions such as canyons, cliff sides, and valleys. They say that no building can be taller than a coconut tree which might be why this island feels a little more wild and untamed.
Read MoreOsaka is the third largest city in Japan and is filled with covered shopping streets, multi-level mall complexes, and lots and lots of food. Its location in the Kansai region makes it perfect for day trips out to explore places such as Kyoto, Nara, Kobe, Himeji (all only an hour or two train ride away), but it's also worth setting aside some time to explore what else this lively city has to offer.
Read MoreA walk around the Dotonbori area in Osaka is a feast for both the eyes and the stomach. The Japanese word "Kuidaore" is rumored to have originated from this Osaka district and means "to ruin oneself by extravagance in food". Not sure where start? Large, helpful billboards and 3D signs offer larger than life suggestions for that next meal or perhaps even the next ten meals.
Read MoreA two hour train ride from Osaka takes us to the city of Himeji, home to an exceptionally preserved World Cultural Heritage Site site well over 400 years old. Himeji castle is a prime example of Japanese architecture from the feudal period. Although, heavily fortified against enemy invaders, the sprawling white plaster walls have inspired images of a bird taking flight resulting in more peaceful nicknames such as "The White Heron Castle" or "The White Egret Castle".
Read MoreThere's a lot of good stuff packed into Universal Studios Japan. We arrived before the gates opened and stayed until well after dark. There are dinosaurs, terminators, zombies (especially released for Halloween) and much much more. However, this post focuses on where we spent most of our time which was lost in the two worlds of minions and wizards.
Read MoreIt's hard to wander through Osaka without snacking. Little shops (and even some not-so-little shops) are everywhere offering bite-sized treats and beverages. With the average price hitting only a dollar or two, there are a ton of sweet deals to keep us fueled up and going.
Read MoreCome to Nara for the deer, but stay for the many other amazing sites that are here. What else is there to see in Nara? Oh, just a couple of UNESCO World Heritage Sites, one of the largest wooden buildings in the world, and lots and lots of lanterns.
Read MoreOne of the great things about travelling is getting the opportunity to mix and mingle with the locals. A short train ride from Osaka took us to a place where we got to meet a few of its famous citizens. And when I say "a few", I actually mean about 1,200 of them. Welcome to Nara, home to those 4-legged messengers of the gods, the sika deer.
Read MoreOsaka is historically known as "The Nation's Kitchen". Although the original intent of that phrase was more practical than complimentary, Osaka has blossomed into a food-centric city where almost everything is made fresh, delicious, and right before your eyes.
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